The Atchafalaya Basin

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Bloggin' On The Bayou

News, Stories and Everything that Has Made Headlines Here!
Meat the Plate
29 - April 2025

Meat the Plate

The Southern "meat and three" and Louisiana's plate lunch are both cherished culinary traditions that offer hearty, comforting meals. While they share similarities, each has distinct characteristics rooted in their regional cultures.
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Bienvenue à Lafourche
25 - April 2025

Bienvenue à Lafourche

President Biden signed H.R. 6843 into law in December 2024, adding Lafourche Parish as the final parish in the Atchafalaya National Heritage Area. Atchafalaya NHA is celebrating this boundary expansion with a look at our newest communities. We’re starting with the bottom at Port Fourchon, now the southernmost point of the Atchafalaya National Heritage Area.
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Shell, Yeah!
24 - March 2025

Shell, Yeah!

Oysters? Mussels? Don’t let these bivalve mollusks confuse you. Read on to learn and celebrate the difference between these shelled delicacies, both of which can be found in Louisiana.
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